Tres Leches

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As we approach Cinco de Mayo, I look forward to great food.  Guacamole.  Fajitas.  Chips and salsa.  Mexican wedding cookies.  Tres leches cake.  After having a slew of spicy and flavorful dishes, this cake is a light and cool dessert that absolutely fits the bill.

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As if I need a reason to make and eat this cake.  A cake soaked in a blend of sweet milks and covered in fresh whipped cream.  I say, have it all-year round.  Birthdays, weekends, found-another-sweetened-condensed-milk-can-in-your-pantry days.  I definitely don’t need a reason.  Just a fork.

Tres Leches

adapted from Allrecipes

Ingredients

1 and 1/2 cups all-purpose flour
1 teaspoon baking pow der
1/2 cup unsalted butter
1 cup white sugar
5 eggs
1/2 teaspoon vanilla extract
2 cups whole milk
1 (14 ounce) can sweetened condensed milk
1 (12 fluid ounce) can evaporated milk
1 and 1/2 cups heavy whipping cream
1 cup white sugar
1 teaspoon vanilla extract

Directions:

1. Preheat oven to 350F.  Grease and flour one 9×13 inch baking pan.
2. Sift flour and baking powder together.  Set aside.
3. Cream butter and the 1 cup sugar together until fluffy.  Add eggs and the 1/2 teaspoon vanilla extract; beat well until fully incorporated.
4. Add the flour mixture to the butter mixture 2 tablespoons at a time; mix until well
blended. Pour batter into prepared pan.
5. Bake at 350F for 30 minutes. Pierce cake several times with a fork.
6. Combine the whole milk, condensed milk, and evaporated milk together. Pour over the
top of the cooled cake.
7. Whip whipping cream, the remaining 1 cup of the sugar, and the remaining 1 teaspoon
vanilla together until thick in a stand mixer.  Spread over the top of cake.  Place cake in fridge until time to serve.

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4 Comments

Filed under baking, Cake, Desserts

4 responses to “Tres Leches

  1. I’ve been meaning to make this for ages, thanks for reminding me with your luscious photos!

  2. I have always wanted to try making this! Yours looks SO good!

  3. I’ve never made Tres Leches and now I feel like I really must! Yours looks fabulous!

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